Aachari Maggi Stuffed Cocktail mini buns
Aachari Maggi Stuffed Cocktail mini buns

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, aachari maggi stuffed cocktail mini buns. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Aachari Maggi Stuffed Cocktail mini buns is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Aachari Maggi Stuffed Cocktail mini buns is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook aachari maggi stuffed cocktail mini buns using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Aachari Maggi Stuffed Cocktail mini buns:
  1. Get 1 Packet Maggi
  2. Prepare 2 tbsp Onion finely chopped
  3. Make ready 2 tbsp capsicum finely chopped
  4. Take 1 tsp Oregano
  5. Take 1 tsp Red Chilli Flakes
  6. Take to taste Salt
  7. Take 1 1/2 cups Water
  8. Prepare 1 tbsp Oil
  9. Take 1 tbsp Red Chilli Aachar Masala
Instructions to make Aachari Maggi Stuffed Cocktail mini buns:
  1. Heat a pan. Add oil, add onions, saute then add capsicum and saute  for 1 min. Add water, let the water come to boil,then add maggi masala, mix well now add maggi… And let it cook for 2 min.
  2. Add salt, oregano, red chilli flakes and aachar masala and cook for 1 min. Cover with lid and leave it for 5 mins.
  3. Take buns. Using a peeler scoop out buns to make a hole in the center. Fill it with aachari maggi.
  4. Garnish it with grated cheese,             oregano and chilli flakes.

So that’s going to wrap it up with this exceptional food aachari maggi stuffed cocktail mini buns recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!