My Family's Bolognese-style Meat Sauce
My Family's Bolognese-style Meat Sauce

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my family's bolognese-style meat sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

My Family's Bolognese-style Meat Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. My Family's Bolognese-style Meat Sauce is something that I’ve loved my whole life.

My quick bolognese inspired pasta sauce, that my kids makes most of the time. According to them, making meatballs is time consuming, the Bolognese style is. We've written several recipes for bolognese sauce over the years here at Serious Eats, and these recipes usually fall in two camps: the traditional slow-cooked multiple-meat bolognese camp or This lamb bolognese from Michael Romano and Karen Stabiner's Family Table falls squarely in the middle.

To get started with this recipe, we have to first prepare a few ingredients. You can have my family's bolognese-style meat sauce using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make My Family's Bolognese-style Meat Sauce:
  1. Get 600 grams Spaghetti
  2. Make ready 2 can Canned crushed tomatoes
  3. Get 200 grams Ground pork
  4. Get 1 tbsp Garlic (finely chopped)
  5. Take 1/3 of a carrot Carrot
  6. Prepare 1 Green pepper
  7. Get 1 Onion
  8. Take [For Flavoring]
  9. Take 1 dash Salt and pepper
  10. Make ready 180 grams Ketchup
  11. Make ready 1/2 tablesppon Consomme stock granules
  12. Make ready 1 tbsp Sugar
  13. Prepare 2 tbsp Japanese Worcestershire-style sauce
  14. Get 50 ml Red wine

Pasta with meat sauce is a time-honored classic that never goes out of style. This famous traditional Italian sauce, or ragu, originates in the Northern Italian city of Bologna. Its the traditional recipe for Bolognese sauce which can be served with Tagliatelle, rigatoni, conchiglie or fusilli but is never served with Spagetti in Italy! My daughter was suffering from the side effects of chemo and I needed something that was very tasty without being spicy to tempt her.

Instructions to make My Family's Bolognese-style Meat Sauce:
  1. Mince the garlic, carrots,bBell peppers and onions. It makes it easier to get children to eat, if you grate the bell peppers.
  2. Add a small amount of oil (preferably olive oil) to the pan. Add the minced garlic and saute over low heat.
  3. Add the minced carrots, bell peppers, onions and cook over high heat.
  4. Once the vegetables are coated in oil, add the meat and continue cooking on high heat.
  5. Lightly flavor with salt and pepper.
  6. Add ketchup and continue cooking.
  7. Stir in the canned tomatoes with the pan is on low heat. When using raw tomatoes, first boil and cut the tomatoes.
  8. Add the remaining flavorings (consomme, sugar, worcestershire sauce, red wine) and cook over low heat fo 10-20 minutes.
  9. After boiling the pasta and draining it, add to a pan. Add 1/3 of the meat sauce. Its okay to dish this up to serve at this point.
  10. Cook the pasta on high heat until the meat sauce has coated all the noodles.
  11. Dish the pasta on a plate and top with the remaining meat sauce. Freeze leftovers. Add powdered cheese or Tabasco to liking.
  12. I've used this sauce in the recipe "Fancy Rice Omlette with Basil Rice"

I used to always use bought pasta sauces until I realised how much better it is making your own and it's just as easy! I often make a vegetarian version of this dish because I often find red meat sits too heavy in my stomach. A classic Bolognese Sauce should be in every home cook's repertoire! My version is smooth, rich, hearty and slow cooked to perfection. It's very different from your usual American meat sauce, often a tomato-based sauce simmered with ground beef.

So that’s going to wrap it up with this special food my family's bolognese-style meat sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!