Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, chickpea salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chickpea Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chickpea Salad is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chickpea salad using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea Salad:
- Get 1 bag mixed lettuce
- Get 1 avacado
- Make ready 1 cucumber
- Get 1 punnet cherry tomatoes
- Take 4 cloves garlic
- Make ready 1 tin chickpeas
- Get 2 tbsp lemon juice
- Prepare 2 tbsp paprika
- Take 4 tbsp olive oil
- Make ready Salt and pepper
Instructions to make Chickpea Salad:
- Drain the chickpeas.
- Add the chickpeas to a bowl. Keep adding water to cover, mix and drain again. Repeat 3 times to fully rinse.
- Chop the garlic. Add 2 tbsp of olive oil, the garlic, paprika and some salt to the chickpeas. Mix well.
- Pour onto a baking tray or roasting tin. Pop in the oven for 25 minutes on 180 fan. (I used 200 and it was too much).
- Take out and let cool.
- Cube the cucumber, cube the avocado and half the tomatoes.
- Add the salad to a bowl. Add in the cucumber, avocado, tomatoes and chickpeas.
- Add 2 tbsp of olive oil, the lemon juice some salt and pepper. Serve.
So that is going to wrap it up with this exceptional food chickpea salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
