Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spanish omelette. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spanish Omelette is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Spanish Omelette is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook spanish omelette using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spanish Omelette:
- Get 3-4 potatoes
- Prepare 1 onion
- Prepare 4 eggs
- Prepare Olive oil
- Prepare Salt
Instructions to make Spanish Omelette:
- Chop and slice the potatoes and onions.
- Place them in a large pan with generous amount of oil. Medium heat. Stir regularlly.
- Using a spatula, check that everything is soft
- Whisk the eggs, add the potatoes and onions after removing the oil (which can be reused in the future). Add salt to taste and mix all together.
- In a smaller pan. Add little bit of oil and pour the mix. Medium heat if you like it well done or high heat if you like it soggy. Use a spatula around the edge of the pan to give a good round shape. With help of a plate, flip the pan and place the tortilla back from the undone side.
- How to flip the tortilla
- Using a plate again, flip the pan to get the tortilla out without breaking it. Leave it out for 10 min before serving. Enjoy it!
So that is going to wrap this up with this special food spanish omelette recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
