Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, little smokies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Little smokies is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Little smokies is something which I have loved my entire life.
Little Smokies. this link is to an external site that may or may not meet accessibility guidelines. And these little smokies (aka lil smokies) are just that! Every year around this time, it's the same thing.
To get started with this recipe, we have to prepare a few ingredients. You can have little smokies using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Little smokies:
- Make ready 1/2 cup concord grape jelly
- Make ready 1 pound little smoked sausages
- Take 18 ounces barbecue sauce, your favorite
Per sausage, they have relatively few calories since they are small. See recipes for Lil Smokies & Snausages, Lil smokies too. BBQ Little Smokies - Sweet & Spicy - The Hillbilly Kitchen. The Hillbilly Kitchen - Down Home Country Cooking.
Steps to make Little smokies:
- In a pot or crockpot, mix the smokies and jelly
- Blend the jelly till its "melted" . Add barbecue sauce blend well
- You can simmer till heated thru or set in crockpot all day. Serve hope you enjoy!
Easy Glazed Lil Smokies (Sweet & Tangy). The classic little smokies appetizer gets an upgrade from the cayenne and brown sugar rub, not to mention crispy bacon wrapped around the smokies! This Little Smokies Recipe features a fabulous homemade low carb barbecue sauce that you'll be making by the gallon. It's hard to go wrong with this quick and easy sauce. Try Crockpot bbq little smokies for a quick and easy appetizer idea without any work.
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