Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pasta with yogurt sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta With Yogurt Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Pasta With Yogurt Sauce is something that I’ve loved my whole life.
Cook the pasta in a large pot of boiling salted water until al dente. How to Make Turkish Pasta with Yogurt Sauce Pour in the yogurt mixture and use tongs to thoroughly toss and incorporate the sauce.
To get started with this recipe, we must first prepare a few ingredients. You can cook pasta with yogurt sauce using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Pasta With Yogurt Sauce:
- Get 500 g pasta
- Take 500 g Labneh/Strained yogurt dip
- Get 1 cup yogurt
- Get 1 tsp salt
- Take 3 garlic gloves
- Take 200 g minced meat
- Make ready 100 g pine
- Prepare 1 tbs butter or margarine
- Prepare For boiling pasta
- Get 1 litre water 💦
- Prepare 1 tsp salt
- Get 1 tbs vegetable oil
Add chopped vegetables, cold chicken or shrimp to the cold pasta for more flavor. Feta is a great cheese to keep on hand since it. This creamy marinara sauce pasta recipe uses whole milk Greek yogurt to make it extra rich and flavorful. Serve this sauce immediately or freeze for later!
Instructions to make Pasta With Yogurt Sauce:
- In a cooking pot add oil till it boils then add salt and olive oil and the pasta
- Remove pasta and strain from water
- In an appropriate bowl pour yogurt and labneh/strained yogurt
- Smash the garlic with salt add to the yogurt and labneh after that mix them very well
- Add pasta
- In a hot pan pour margarine or oil and fry the pine, finally remove the pine and in the same pan fry the minced meat
- Last step put the minced meat on the top of the pasta mix
- Sprinkle the pine
- Served hot
- Made by: Tala Odaymat
Alex and I love crazy, inventive dishes and exotic flavors, but when it comes down to it, simplicity reigns in our style of home cooking. Fill a large pot with water and bring to a boil. Add the hot cooked pasta and toss to coat. Add some pasta water until sauce is at desired consistency. Stir the yogurt sauce into the cooked pasta, thinning out with a little reserved pasta water at a time as necessary or desired.
So that’s going to wrap it up with this exceptional food pasta with yogurt sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
