Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, amies chocolate mini cake with pears. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
AMIEs CHOCOLATE Mini Cake with PEARs is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. AMIEs CHOCOLATE Mini Cake with PEARs is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook amies chocolate mini cake with pears using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs CHOCOLATE Mini Cake with PEARs:
- Make ready 4 pear
- Get 100 grams dark chocolate
- Get 100 grams butter
- Prepare 2 large eggs
- Prepare 80 grams sugar
- Prepare 1 tbsp cocoa powder
- Make ready 40 grams baking flour
Instructions to make AMIEs CHOCOLATE Mini Cake with PEARs:
- Preheat the oven to 200ºC. Lightly grease 4 ramekins with butter.
- Softens the chocolate and butter a "bagnomaria". Beat the sugar with 2 tablespoon of water then mix with eggs, until thick and pale. Add the chocolate cream and stir until well combined.
- Sift in the flour and cocoa, and stir to combine. Put the mixture onto the prepared small baking pan. Put each pear in the center of the pans. Place on trays and bake in the oven for 15-20 minutes.
- Remove from the oven and leave to cool for 20 minutes. Carefully remove from the pan. Serve, share and…enjoy!
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