Joe's Pasta E Fagiolo
Joe's Pasta E Fagiolo

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, joe's pasta e fagiolo. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Joe's Pasta E Fagiolo is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Joe's Pasta E Fagiolo is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have joe's pasta e fagiolo using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Joe's Pasta E Fagiolo:
  1. Get Ground beef (grass fed is best or all natural)
  2. Make ready small onion, diced fine
  3. Make ready carrot, diced
  4. Take celery stalks, diced
  5. Make ready garlic, minced
  6. Take can diced tomatoes (Italian style is best)
  7. Prepare 15 oz red kidney beans (with liquid)
  8. Prepare great northern beans (with liquid)
  9. Prepare tomato sauce
  10. Make ready V8 original vegetable juice
  11. Take white vinegar
  12. Get salt
  13. Get dried oregano
  14. Make ready dried basil
  15. Prepare pepper
  16. Make ready dried thyme
  17. Take olive oil, extra virgin
  18. Make ready pancetta, diced fine (sub bacon if unavailable)
  19. Take or half pound ditali pasta or other pasta small enough for spoon use
  20. Get Fresh shaved parmesan (or to taste)
Instructions to make Joe's Pasta E Fagiolo:
  1. In stockpot, add the oil & heat on medium
  2. Add onion & garlic and clarify for 5 minutes
  3. Add ground beef to pot and brown
  4. Add carrots and celery and simmer for 10 minutes
  5. Add the remaining ingredients except dried pasta
  6. Reduce heat and simmer uncovered for 60 minutes, stirring occasionally from the bottom
  7. After 30 minutes of simmer time, begin boiling lightly salted water to cook the pasta
  8. Cook pasta as directed on box - cooked al dente, stirring often to prevent pasta from sticking
  9. Drain pasta after cooking and add to simmering soup mixture
  10. Serve in bowls with shaved parmesan placed on top, serve with toasted rustic or garlic bread

So that’s going to wrap this up with this special food joe's pasta e fagiolo recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!