Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, white chocolate mud cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
White Chocolate Mud Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. White Chocolate Mud Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook white chocolate mud cake using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate Mud Cake:
- Get 100 g butter
- Prepare 100 g white chocolate
- Prepare 2 eggs
- Take 180 g sugar (2 dl)
- Make ready 150 g flour (2,5 dl)
- Prepare 2 tsp vanilla extract
Steps to make White Chocolate Mud Cake:
- Preheat oven to 175 degC.
- Melt the butter and chocolate in a double boiler. *If you're lazy, put them in a microwave: set to 350 Watt and check in every 40 seconds until all chocolate melted in the butter.
- Whisk eggs and sugar together until just combine.
- Pour the butter-chocolate mixture. Mix well and put in the flour and vanilla extract.
- Mix until just combine.
- Pour into the baking pan, I use 22cm diameter baking pan.
- Bake for 18-20 minutes.
- After that, wait for the cake to cool completely before slice it up.
So that’s going to wrap it up for this special food white chocolate mud cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!