Italian Omelette
Italian Omelette

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, italian omelette. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Italian Omelette is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Italian Omelette is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have italian omelette using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Italian Omelette:
  1. Take 2 medium potatoes, peeled and cubed
  2. Make ready 8 eggs
  3. Get 2 Tbsp ajvar
  4. Prepare 1/4 cup milk
  5. Get 3 Calabrese sausages (or chorizo)
  6. Get 1 large chilli, chopped finely
  7. Make ready 1 cup mushrooms
  8. Get 1 bunch asparagus
  9. Take 1 zucchini
  10. Take 2 Tbsp corn
  11. Take 1/4 cup olives
  12. Prepare 1 cup spinach
  13. Take 1 cup grated cheese
  14. Take Salt and pepper to season
Instructions to make Italian Omelette:
  1. Boil potatoes in a small saucepan until soft.
  2. Whisk eggs, ajvar and milk until combined.
  3. Fry the sausage, chilli, mushrooms, asparagus, zucchini and corn until almost cooked.
  4. Mix in eggs, olives, spinach, cheese and season with salt and pepper.
  5. Place pan into oven and bake on 180c for 20 minutes or until cooked through.

So that’s going to wrap it up for this exceptional food italian omelette recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!