Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, potato & cheese omelette. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Potato & cheese omelette is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Potato & cheese omelette is something which I’ve loved my entire life.
The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.
To get started with this particular recipe, we must first prepare a few components. You can have potato & cheese omelette using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato & cheese omelette:
- Take 1 medium potato
- Make ready 3 medium eggs
- Take 1/2 of a small onion (optional)
- Prepare 1 tsp chopped chilli (optional)
- Prepare 2 tbsp butter
- Prepare 1/2 tsp cayenne pepper
- Take 1/2 tsp crushed black pepper
- Prepare Salt
- Get 50 g cheese (use more cheese if you wish)
Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. The site owner hides the web page description. Potatoes are tubers that are a staple food in many parts of the world, particularly Europe and the West.
Instructions to make Potato & cheese omelette:
- Peel your potato and dice into small cube. Rinse under a tap and add 1tsp of butter, crushed black pepper and sprinkle a little salt over it, cover with cling film and cook in the microwave for 2 mins.
- In the frying pan add the cooked potato and fry for 2 mins, add more butter if necessary. Add the onions and chilli and fry for 1 min. Turn off heat.
- In a medium bowl crack the eggs and add the cooked potato mixture. Add the rest of the seasoning and stir well till the egg mixture is well incorporated.
- Pour the mixture back into the frying pan(make sure the frying pan can be used in the oven)
- Sprinkle cheese over the egg and place it in an oven for 7 mins. Oven temperature should be 180 degrees.
They are commonly categorised according to when they're harvested (early. b : the tuber of a potato. — called also Irish potato, spud, white potato. Recent Examples on the Web For example, Matcha Kit Kat in Japan or the savory varieties of potato chips around the globe. The potato plant (Solanum tuberosum) is a member of the Solanaceae, or nightshade, family, a family of flowering plants that also includes the eggplant, mandrake, deadly nightshade or belladonna, tobacco, tomato, and petunia. Wikipedia Article About Potato on Wikipedia. The potato (plural form: potatoes) (Solanum tuberosum) is a perennial plant of the Solanaceae, or nightshade, family, grown for its starchy tuber.
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