Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mushroom pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mushroom pie with fresh mushrooms, Monterey Jack cheese, sour cream, eggs, parsley, garlic, and cream. This easy chicken pie recipe is dead simple and can be knocked up in no time at all. Perfect with greens and mash, it's a great winter warmer.
Mushroom pie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Mushroom pie is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook mushroom pie using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mushroom pie:
- Get 2 puff pastry filo sheets
- Prepare 250 g - 300 g mushrooms
- Prepare 1 large onion
- Make ready 5-6 slices ham or bacon
- Take 200 g heavy cream
- Get 1 cup grated cheese
- Take salt, pepper, fresh dill
- Get 1 egg, beaten
The outside is usually a full top and bottom crust. See more ideas about Mushroom pie, Stuffed mushrooms, Recipes. This mushroom, spinach and feta pie is a simple dish that's full of flavor. It makes a great vegetarian entree for a dinner party.
Steps to make Mushroom pie:
- Cut the mushrooms, the ham or bacon and the onion into pieces.
- Sauté the mushrooms and onion in a little oil until golden brown. Add the ham or bacon, the heavy cream, the finely chopped dill and the spices and let the sauce combine for about 5-10 minutes.
- Remove from heat and add the grated cheese mixing well.
- Spread out the first puff pastry filo sheet in a pyrex baking tray and distribute the filling evenly on top. Cover with the second filo sheet, fold in the edges and press to seal. Finally, brush with the beaten egg and pierce the top of the pie from place to place with a fork.
- Bake for 40-45 minutes at 200°C.
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So that’s going to wrap this up with this exceptional food mushroom pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
