Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mochi brownies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mochi Brownies is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mochi Brownies is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have mochi brownies using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mochi Brownies:
- Prepare 1 cup mochiko/glutinous rice flour
- Make ready 1/2 cup unsweetened cocoa powder (i use Hershey’s cocoa)
- Take 1 cup granulated white sugar
- Prepare 1.5 tsp baking powder
- Prepare 75 gr/5 tbsp butter, melted
- Prepare 1.5 cup whole milk
- Get 2 large eggs
- Take 1 tsp vanilla
- Prepare 3 tbsp chopped dark chocolate
Steps to make Mochi Brownies:
- Preheat the oven to 350°F/180 degree celcius. Line an 8 by 8-inch baking pan with parchment paper.
- In a medium bowl, add mochiko, cocoa powder, sugar and baking powder. Whisk together until evenly mixed.
- In a large bowl, add melted butter, eggs, milk, and vanilla extract. Whisk until evenly combined and no egg streaks remain. Add in dry ingredients. Mix until evenly blended.
- Pour batter into prepared baking pan. Sprinkle surface with chopped chocolate. - Bake 60-70 minutes or until mochi is set. A toothpick inserted should come out mostly clean. Let mochi cool completely before slicing and serving.
So that is going to wrap it up for this special food mochi brownies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!