Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, oat omelette. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Oat omelette is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Oat omelette is something which I have loved my whole life. They are nice and they look fantastic.
Oats egg omelette - One of the quick and healthy egg recipes for breakfast. For the weekdays Idli sambar, dosa, pesarattu are our most preferred breakfasts at home as they are protein rich and keep. Serve Oats Omelette for a breakfast along with chilli cheese toast and Carrot Cashew Smoothie recipe to kick start your day with great breakfast or serve it as a tea-time energy food.
To get started with this recipe, we must prepare a few components. You can have oat omelette using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Oat omelette:
- Get 1 cup grinded oat
- Take 4 egg white
- Get 4 tablespoon carrots
- Prepare 2 tomatoes diced
- Prepare 2 spring onions diced
- Take Black pepper
- Prepare Pepper
- Get Green chill
- Make ready cubes Seasoning
- Get 8-10 curry leaves
- Get Coconut oil
This oats omelette is a nutritious breakfast that can be made in a couple of minutes; perfect for a workday when you're in a rush. You can adjust the spices and the quantity and types of vegetables in. Oat egg omelette is a good breakfast idea for those who love egg dishes. This dish is a healthy and it is ideal for kids.
Steps to make Oat omelette:
- Combined all ingredients in a bowl and little amount of water and mix very well it should not be too think.
- Put your pan on fry add little coconut oil then pour half of the batter cover and fry for 3 to 4 minutes then flip it to cook the other face for 2 minute and it's done
Mix flour, turmeric, salt, pepper and oregano in a bowl. Spanish Oat Omelette. by MyFitnessPal's Recipes. Make the other omelette with the remaining egg mixture. Serve hot with vegetable side up. In cuisine, an omelette or omelet is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg).
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