Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegan omelette. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Vegan Omelette is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Vegan Omelette is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook vegan omelette using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegan Omelette:
- Get 200 g firm silken tofu
- Get 1/4 tsp turmeric
- Make ready 3 tbsp nutritional yeast
- Make ready 3/4 cup vegan milk
- Make ready 1 tsp tahini
- Take 1 1/2 tbsp plain flour
- Prepare 1 tbsp gram flour
- Take To taste, salt
- Get To taste, black pepper
- Get Olive oil to fry
Steps to make Vegan Omelette:
- Mix all the ingredients, apart from oil and make a smooth batter.
- Heat a non stick pan and pour a tablespoon of oil.
- When the oil is hot, pour a ladle full of batter onto the pan.
- Allow them batter to settle for a couple of minutes, then whirl the pan so that the batter spreads properly.
- Let it cook till golden brown, flip over and cook the other side the same way.
- Serve with your choice of sauce.
So that’s going to wrap this up with this special food vegan omelette recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!