Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, moist banana chocolate chip cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Moist Banana Chocolate Chip Cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Moist Banana Chocolate Chip Cake is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have moist banana chocolate chip cake using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moist Banana Chocolate Chip Cake:
- Take a
- Get 6 medium size mashed banana
- Take b
- Get 2 C flour
- Take 1 tsp baking powder
- Take 1 tsp bicarb soda
- Take c
- Take 180 ml melted butter
- Prepare d
- Make ready 4 eggs
- Get e
- Make ready 1 C castor sugar
- Make ready Pinch salt
- Get f
- Make ready Banana essence (optional)
- Make ready Chocolate chips
Steps to make Moist Banana Chocolate Chip Cake:
- Prepare A (mashed), B (sift together) & C (melt butter). Set aside.
- Beat Eggs & Castor sugar till light & fluffy. Add C. Keep beating. Add in F, pinch of salt. Keep mixing.
- Next, combine A with the batter. Mix well again. Lastly, add B (sifted flour mixture).
- Bake at 160 c for 45 mins. Adjust your oven accordingly.
So that is going to wrap this up for this special food moist banana chocolate chip cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
