Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, masala rajma gravy with tandoori stuffed naan. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rajma Masala (Red Kidney Beans Curry) is a much loved Punjabi curry in most Indian Households and it goes very well with jeera rice, chapati or. Rajma in Tomato gravy (no onion no garlic recipe). I love your reddish yellow color curry & looks yumm.
Masala rajma gravy with tandoori stuffed naan is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Masala rajma gravy with tandoori stuffed naan is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook masala rajma gravy with tandoori stuffed naan using 30 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Masala rajma gravy with tandoori stuffed naan:
- Prepare for rajma:-
- Take 2 cups rajma(soak it overnight)
- Prepare 2 onions
- Prepare 2-3 tomatoes
- Get 1 tsp ginger garlic paste
- Take 2-3 chopped green chillies
- Take 1/2 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Take 1/2 tsp coriander powder
- Make ready 1/2 tsp garam masala
- Make ready 1 tsp cumin seeds
- Get as required Salt
- Take as required oil
- Take as required water
- Make ready for naan:-
- Make ready 1 cup corn floor
- Get 1/4 cup curd
- Make ready 1 tsp baking soda
- Get 1/2 tsp salt
- Prepare as needed Water
- Take for stuffing:-
- Prepare 2-3 boiled potatoes
- Get 50 grams cheese
- Prepare 1/2 tsp coriander powder
- Get 1/2 tsp red chilli powder
- Get 1/2 tsp cumin seeds powder
- Make ready 1/2 tsp meat masala
- Prepare 1/2 tsp chat masala
- Prepare to taste Salt
- Prepare 1/2 tsp black pepper powder
Garnish bhindi masala gravy with coriander leaves and serve hot. Rajma Masala or Rajma Chawal is popular Punjabi curry with red kidney beans and spices, a great comfort food. Rajma curry recipe is easy to make perfect side dish with roti/rice. Garnish with coriander leaves and off flame.
Steps to make Masala rajma gravy with tandoori stuffed naan:
- Turn on the flame. Take a cooker then add rajma and 5-6 cups water and cover the lid and cook it for 7- 8 whistles on high flame.
- Take a pan add some oil.When oil is medium to heat then add cumin seeds and satue it.
- After then add ginger garlic paste and fry it for a few seconds. then add onion and tomato puree paste and fry it for 9-10 minutes.
- Then add all the spices turmeric powder, red chilli powder, coriander powder, salt and mix it well.
- Now add boiled rajma. Then add garam masala. Now turn on the flame.
- Rajma is ready to serve.
- For naan:-
- Take a bowl add corn flour, curd, baking soda, salt and mix well.
- Now add some water and form a soft and smooth dough.
- Knead the dough for approx 10 minutes. The dough is ready.
- Cover it with a wet cloth and let it rest for 2 hours.
- Now boiled potatoes, cheese, red chilli powder, coriander powder, salt, cumin seeds pepper, meat masala,chat masala, black pepper powder and mix well.
- After 1 hour kned it once. From medium sized balls from the dough.
- Then roll in oval and round shape as your choice. Then add the stuffing and seal it well.
- Now roll it lightly. Then apply some water. Place the water side on the tawa.
- Roast it on medium flame for 1 minute. Flip the tawa and roast it for 1 minute on high flame.
- Now stuffed naan is ready. Serve with rajma and salad.
Tandoori roti goes well with any gravy or sauce based Indian dishes. You can also Serve the tandoori roti plain without adding any butter or ghee. Serve tandoori roti hot with rich curry dishes like paneer lababdar or chana masala or paneer tikka masala or dal makhani or mushroom masala. Learn how to make Rajma Masala/Curry ~ Slow cooked Kidney beans in creamy and spicy onion-tomato gravy. " The struggles I'm facing, The chances I'm taking, Might sometimes knock me down, But I'm not breaking. " ~ Wincy. We all dream… Rajma recipe, a North Indian kidney beans masala curry with no onion no garlic.
So that is going to wrap it up for this special food masala rajma gravy with tandoori stuffed naan recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
