My Mushroom Omelette πŸ˜€
My Mushroom Omelette πŸ˜€

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my mushroom omelette πŸ˜€. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My Mushroom Omelette πŸ˜€ is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. My Mushroom Omelette πŸ˜€ is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook my mushroom omelette πŸ˜€ using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Mushroom Omelette πŸ˜€:
  1. Get 2 Free Range Eggs
  2. Get 1 Handful Chestnut Mushrooms cut in half
  3. Take Bacon flavoured Crispies
  4. Get 1 dash Onion Salt
  5. Take 1 sprinkle of Rainbow peppers grunded
  6. Get 1 little salt (optional)
Instructions to make My Mushroom Omelette πŸ˜€:
  1. Melt a little Butter in a frying pan heat up then add the mushrooms. Fry for 3-4 minutes.
  2. Next whisk 2 Eggs in a bowl and pour over the mushrooms. Cook on low heat for 3 minutes.
  3. Add bacon crispies then add the mixed peppers and onion salt. Then add the cheese grated 2 minutes on low heat.
  4. Slide it off the pan onto the serving plate. Have with Toast.

So that’s going to wrap it up for this special food my mushroom omelette πŸ˜€ recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!