Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, wheat flour stuffed pancake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Easy whole wheat pancakes recipe that taste great with whole wheat flour, baking powder, butter and egg. We absolutely love the nutty flavor of the flour! You can also use half whole wheat and half all-purpose flour.
Wheat Flour Stuffed Pancake is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Wheat Flour Stuffed Pancake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook wheat flour stuffed pancake using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wheat Flour Stuffed Pancake:
- Get Ingredients for batter
- Get 2 cups flour
- Get 1 tablespoon sugar
- Make ready 1 teaspoon levelled salt
- Prepare 1 teaspoon levelled baking powder
- Take 1 and half cup water
- Make ready 1 egg
- Take 3 tablespoon milk
- Take Oil for frying
- Prepare Ingredients for Stuffing
- Get 1 big size carrot diced
- Make ready Half medium sized cabbage chopped
- Make ready Diced boiled meat
- Take Grated medium sized red bell pepper, green pepper and onions
- Take Small amount of oil
- Get Cubes to taste
Whisk whole wheat flour, sugar, baking powder, baking soda, and salt in a bowl. Whisk buttermilk, eggs, and vegetable oil in a separate bowl; pour buttermilk mixture into dry. The pancake toppings are the best part of this whole pancake business aren't they? I used white whole wheat flour.
Instructions to make Wheat Flour Stuffed Pancake:
- Mix dry ingredients for the batter, add d remaining ingredients and mix.
- Add one tablespoon oil to a nonstick frying pan and place on a medium heat, add in one cooking spoon of your batter and play around with the pan so that the batter will go round the pan, fry untill there is no uncooked batter, then turn the other side and fry. Place on a flat plate
- For the stuffing, add oil in a pot on a medium heat, add all ingredients except for the cabbage, stir for some time, add little water and cover for some time so the carrot can be soft, remove from fire and add in your cabbage and stir.
- Add your stuffing to each pancake
- Roll
- Garnish and enjoy
I'll be using this as my regular pancake recipe from now on. These useful spices can be used to cook so many different meals! This easy wheat flour pancake is super healthy and taste really delicious too. Enjoy it hot with some chutney of your choice. I came across this recipe on youtube and tried it immediately.
So that’s going to wrap it up with this exceptional food wheat flour stuffed pancake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
