Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed maida crepe fried rolls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Maida crepe fried rolls is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Stuffed Maida crepe fried rolls is something that I’ve loved my entire life. They’re fine and they look wonderful.
Delicious Fried Savoury Crepe Rolls (known as Chinese Rolls in Sri Lanka) with a spicy, juicy meat and/or vegetable filling. Fried Savoury Crepe Rolls - Assembly. You might end up with some left over filling, depending on how much you put in the crepes.
To get started with this recipe, we must first prepare a few components. You can have stuffed maida crepe fried rolls using 19 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Stuffed Maida crepe fried rolls:
- Prepare 1 cup maida
- Get 2 tsp maida
- Make ready 2 egg
- Prepare Salt as per taste
- Get 1 tsp Pepper powder
- Prepare 1 cup bread crumbs
- Take For stuffing-
- Take 1 cup cooked minced meat
- Take 2 tbsp chopped onion
- Take 1 tbsp chopped tomato
- Prepare 1 tbsp ginger-garlic paste
- Make ready Salt as per taste
- Make ready 1 tsp cumin seeds powder
- Take 2 tsp coriander seeds powder
- Take 1 tsp garam masla powder
- Take 1 tbsp butter
- Make ready 1 tbsp chopped fresh cilantro leaves
- Take 1 tsp red chilli powder
- Get 1 cup oil
Fried Turkey fillet rolls stuffed with cheese and mushrooms on the plate. Cutting board, wooden paddle, fork in the background. Closeup" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Stuff the hung curd and seal the ends properly otherwise it may chance for stuffing to come out.
Steps to make Stuffed Maida crepe fried rolls:
- Cook all filling ingredients other than coriander leaves and dry powdered masala in butter.
- When it is cooked add masala and now again cook it till it dries
- Now add coriander leaves and let it cool.
- Now mix one egg,salt, pepper and one cup maida with water and make smooth batter.
- Now make crepe with this batter in a nonstick pan without oil.
- Now repeat this with whole batter.
- Now mix 2 spoon maida in water and make thick batter.
- Now break one egg and beat it with salt.
- Now fill prepared stuffing in crepe.
- Now fold it and lock it with help of thick maida batter.
- Now heat one cup oil.
- Now heat one cup oil.
- Now dip them one by one in egg and then fold in bread crumbs.
- Now fry them in pan,in low flame till it turns out crispy and golden brown in colour from both sides.
- Yummy food ready.enjoy it with sauce and salad.
I have used maida and water mixed paste to seal the Mix maida with water, make the a thick paste and use this as a gum to seal the edges of the rolls. Now keep a tbsp of stuffing in a corner of the bread and. Add in butter or ghee and rub it well into the flour. Add in warm water and knead to as stiff dough. Take a portion of dough, roll it as thin as possible.
So that’s going to wrap it up with this special food stuffed maida crepe fried rolls recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!