Yiayia’s Greek cheese pies
Yiayia’s Greek cheese pies

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yiayia’s greek cheese pies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Yiayia’s Greek cheese pies is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Yiayia’s Greek cheese pies is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook yiayia’s greek cheese pies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Yiayia’s Greek cheese pies:
  1. Get Dough
  2. Take 9 g dried yeast
  3. Get 1/2 tsp sugar
  4. Prepare 190 ml luke warm water
  5. Prepare 1 tbsp olive oil
  6. Get 1/2 tsp salt
  7. Get 400 g plain flour
  8. Prepare Splash water
  9. Take Cheese mixture
  10. Make ready 4 Eggs
  11. Take 500 g Feta cheese
Steps to make Yiayia’s Greek cheese pies:
  1. Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min
  2. Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min
  3. To make cheese mixture, beat the eggs and crumble the feta into the eggs
  4. Split into 12 table tennis sized balls and roll each out into 15cm circles
  5. Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc
  6. Fold over the other half and crimp with a fork
  7. Shallow fry in vegetable oil until golden.

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