Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, moist dark chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Moist Dark Chocolate Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Moist Dark Chocolate Cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have moist dark chocolate cake using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moist Dark Chocolate Cake:
- Get 2 cup flour
- Get 1.5 cup sugar
- Prepare 2 tsp baking powder
- Make ready 1 tsp baking soda
- Get 2 egg
- Make ready 100 ml condensed milk
- Make ready 1Pinch salt
- Take 1 cup hot water
- Get 1 cup cocoa powder
- Make ready 1 tsp coffee powder
- Take 1/2 refine oil/melted butter
- Get Chocolate ganach for garnish
- Make ready 1/2 dark chocolate
- Take 1/4 cup hot cream/milk
Steps to make Moist Dark Chocolate Cake:
- Mix all dry ingredients in a bow well after sieving.Add sugar,coffee powder and mix again.
- Add Cocoa powder and oil.Mix dough.
- Then add egg and combine well dough.Add hot water in this mixture.Mix until no lumps.Then transfer into greased tin
- .Bake for 35 minutes in preheated oven at 180 °C.Cool it nicely.Pour the ganache on top.keep in fridge for an hour
- Now cut in pieces and enjoy the super moist delicious dark chocolate pound cake.
So that’s going to wrap it up for this special food moist dark chocolate cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
