Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, microwave papad tacos..#microwave cooking. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Microwave Papad Tacos..#microwave cooking is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Microwave Papad Tacos..#microwave cooking is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook microwave papad tacos..#microwave cooking using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Microwave Papad Tacos..#microwave cooking:
- Prepare for the papad tacos
- Get 3 Papad or poppadums
- Get for the sprouted chana chaat ;
- Make ready 2 tbsp Chana masala
- Prepare 2 cups Black chickpeas or kala chana sprouts
- Take 1 tbsp Red chilli flakes
- Take 1 tsp Salt
- Prepare 1 tbsp Chaat masala
- Prepare 2 Onions finely chopped
- Prepare 2 Tomatoes finely chopped
- Take 2 Cucumbers finely chopped
- Make ready 2 tbsp Lemon juice
- Make ready Coriander leaves chopped 3 tbsp
- Get Asafoetida 1/8 th tsp
- Get 2 tbsp Oil
Steps to make Microwave Papad Tacos..#microwave cooking:
- First of all in a microwave safe mug, place about 2 papads as seen in the pic.
- Fold it from the centre and place them opposite to each other. But do not apply much force.
- Microwave on HIGH for about 30 secs. I have used a 1250 Watt Microwave.
- You might require little less or more time depending upon the microwave you are using.
- For the chana chaat, soak them overnight and then wrap them up in a wet cloth and place them on the kitchen counter for about 2 to 3 days. Your sprouts are ready.
- Heat oil in a microwave safe bowl along with the assfoetida.
- Add the sprouts to it along with the spices excluding the veggies and the chaat masala. Mix well.
- Cover and allow it to cook for about 3 minutes on HIGH.
- After 3 minutes, remove and stir once and then microwave again for about 3 more minutes.
- After done, add in the veggies. Give it all a good mix. Sprinkle chaat masala on top and squeeze some lemon juice. Adjust salt according to taste.
- Serve this chana chaat in microwave papad tacos and enjoy with family and friends.
So that’s going to wrap it up for this special food microwave papad tacos..#microwave cooking recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!