Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, falahari taco. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Falahari Taco is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Falahari Taco is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook falahari taco using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Falahari Taco:
- Make ready For tacos
- Make ready 1cup Kuttu atta-
- Get 1tps Oil-
- Get to taste Rock salt
- Get For stuffing
- Get 2 Boiled potato -
- Make ready 2 tbsn Peas carrot boiled-
- Get 1tsp Jeera-
- Take 1 Green chilli-
- Prepare 1/2tsp Red chilli powder-
- Get 1tsp Dhaniya powder-
- Prepare 1/4tsp Garam masala-
- Get leaves Coriander
- Prepare 1tps Crumbled paneer-
- Take Oil
Instructions to make Falahari Taco:
- Mix oil and salt in atta knead hard dough
- Kuttu atta is difficult to roll so take plastic sheet and flatten with hand thin chapti
- I microwave chapati for 30seconds. It makes it easy to fry acos in iron tawa
- Heat non stick tawa and roast chapti from both sides fold the chapati with the help of rolling pin when chapati hot We can fry it in oil also
- Tacos are ready
- Stuffing Heat oil in a pan add jeera. When jeera cracked add all the dry masala fry for just Add all the vegetables and paneer Mix it well
- Assemble Fill this stuffing in tacos with the help of spoon. Fill all the tacos decorate with crumbled paneer,grated coconut and coriander leaves. Serve with dhaniya dahi chutney
So that’s going to wrap this up for this special food falahari taco recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!