Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, thai minced pork omelette. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Thai Minced Pork Omelette is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Thai Minced Pork Omelette is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have thai minced pork omelette using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai Minced Pork Omelette:
- Make ready 4 eggs
- Get 100 gm minced pork/turkey
- Make ready 2 stalks spring onions
- Make ready 1 teaspoon lime juice
- Make ready 2 teaspoon Thai fish sauce
- Make ready 2 tablespoon water
- Make ready 2 tablespoon corn flour
- Take 3/4-1 cup cooking oil
Instructions to make Thai Minced Pork Omelette:
- Combined eggs, lime juice, fish sauce, water, corn flour, minced pork & spring onions in a medium bowl. Whisked until frothy.
- Heat oil in a round bottom wok or a pot set to medium high heat until lightly smoking. Hold egg bowl about one foot above the pan and pour the egg mixture into the oil in one go.
- The egg mixture will puff up immediately. About 1 minute later flip the omelette. Cook the other side for another 1 minute. Removed omelette from the pan & serve immediately.
So that is going to wrap this up for this special food thai minced pork omelette recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
