Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, apricot summer pie!. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spoon the apricot filling over the pie crust in the dish, and top with the reserved crust. I used this recipe to make an apricot pie using apricots from my backyard's fruit tree. Flaky phyllo, semolina custard, and apricot slices come together to create this elegant summer tart.
Apricot summer pie! is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Apricot summer pie! is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apricot summer pie! using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Apricot summer pie!:
- Get 175 g sugar
- Prepare 85 g butter
- Get 1 tea spoon baking powder
- Take 180 g flour
- Make ready 1 egg
- Get 120 ml milk
- Get Apricots
Fruit pies are great, but sometimes you want the richness of a cream pie. To lighten them up for the summer, tart lemon and. Showcase ripe summer fruit with our collection of delicious pies and tarts. From classic blueberry pie to Ontario sour cherry pie to a pretty peach pie recipe, get ready to enjoy one of these simple and.
Steps to make Apricot summer pie!:
- Beat softened butter with egg;
- Add warm milk, continuing to bear;
- Add sugar, baking powder and flour.
- Put into a baking dish, smooth out by the spoon;
- Put the slices of apricots on the top;
- Bake 30-40 minutes at the temperature 170 degrees.
- Remove from the oven. Allow to cool down. Sprinkle with powdered sugar! Enjoy your meal.
This week also saw an apricot pie on the table, made with pastry so soft it hugged the shape of the fruit, giving the impression of a cluster of apricot dumplings. I included lemon zest in the pastry that. Summer is pie season and in my kitchen, fruit pies reign supreme. Peaches, nectarines, plums, and apricots are all fair marks in this pie game, but some fruits – like apricots – are just made to be baked. Some of our favorite summer pie recipes include Georgia peach pie, key lime pie and blueberry pie No summer barbecue or picnic is complete without a pie—and if you're tired of your standby recipe.
So that’s going to wrap it up with this special food apricot summer pie! recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
