Moist Chocolate Cake
Moist Chocolate Cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, moist chocolate cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Moist Chocolate Cake is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Moist Chocolate Cake is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook moist chocolate cake using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Moist Chocolate Cake:
  1. Make ready 2 cup flour
  2. Make ready 2 eggs
  3. Take 1 and half sugar
  4. Get Half tbspn baking powder
  5. Get Half tbspn baking soda
  6. Prepare 2 tbspn unsweetened cocoa powder
  7. Get 1 cup milk
  8. Make ready Half cup of vegetable oil
  9. Make ready 2 tbspn vanilla extract
  10. Get 1 cup boiled water
  11. Take Pinch salt
Steps to make Moist Chocolate Cake:
  1. Pre heat your oven to 360 degree. Add all the dry ingredients in a bowl, that's the flour, baking powder/soda, sugar, cocoa powder, salt. Add the egg, milk, vanilla, oil, mix for two minutes with a medium speed of mixer. Stir the boiling water last. Batter will be thin. Pour evenly into a baking pan
  2. Bake for 20-30 mins in a preheat oven, untill the cake tasts done with a toothpick. Allow cool and enjoy with toppings of your choice

So that’s going to wrap it up with this exceptional food moist chocolate cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!