Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, caramel popcorn cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Caramel Popcorn Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Caramel Popcorn Cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have caramel popcorn cake using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Caramel Popcorn Cake:
- Get few drops food colour (optional)
- Make ready 3 cups whipping cream
- Take as required sugar syrup
- Take as required caramel sauce
- Prepare 1/2 cup carameled popcorn finely cushed
- Take 1 cup carameled popcorn
- Make ready 1 Vanilla sponge cake
Steps to make Caramel Popcorn Cake:
- Cut vanilla cake in 2-3 layers. Apply little sugar syrup to each layer.
- Whip the cream to the stiff peak and add crushed caramel popcorn to the cream. Add food colour if required.
- Apply a thin layer of caramel sauce to the cake layers. Now apply whipped cream to each layer.
- Now cover cake completely with frosting and make it smooth.
- Make desired design on cake and top it with carameled popcorn.
- For Caramel popcorn- In a pan melt 4tbsp butter and add 1cup sugar when colour changes add 1/4 tsp baking soda and 1/2 tsp vanilla mix well and toss popcorn and let it cool completely))
So that’s going to wrap this up with this exceptional food caramel popcorn cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
