Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, triple apple pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Triple Apple Pie is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Triple Apple Pie is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have triple apple pie using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Triple Apple Pie:
- Take 1 large bag Apple Purée (1 kilo?)
- Make ready 2 Red Apples
- Prepare 2 Green Apples
- Make ready 500 grams Puff Pastry
- Take 2 eggs
- Get Butter to grease tins with
- Get Flour for rolling out!
- Take This made 2 large and 2 small pies
Steps to make Triple Apple Pie:
- Flour a large board, then roll out pastry very thin. Grease tins with the butter. Cut pastry to fit and trim edges.
- Whisk the 2 eggs in a cup with a fork, and brush over the pastry
- Tip Apple Purée into the tins to about 3/4 deep. Wash, core then slice the apples thinly and arrange on top
- Brush more whisked egg over the top of the slices of Apple. Bake in medium hot over for about 20 minutes until the pastry is golden brown.
- Can be eaten hot or cold, with custard, or cream, or on its own! Enjoy! Please share a photo if you try this!
So that is going to wrap this up with this special food triple apple pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
