Beef Braciole
Beef Braciole

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef braciole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Braciole is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Beef Braciole is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook beef braciole using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Braciole:
  1. Take 2 lbs. beef sirloin tip steak, sliced thin (about 6 pieces)
  2. Get 1 jar your favorite tomato sauce
  3. Take 1 lb. whatever shape pasta you prefer
  4. Prepare 6 slices mozzarella cheese
  5. Make ready 6 toothpicks
  6. Get For the filling:
  7. Prepare 4 hard boiled eggs, finely chopped. Food processor works nicely for this
  8. Make ready 1/2 cup Italian style breadcrumbs
  9. Take 1/2 cup grated Parmesan cheese
  10. Take 4 cloves garlic, finely chopped
  11. Make ready 1 TBS. oregano
  12. Take 1 TBS. parsley
  13. Prepare 2 TBS. olive oil
  14. Take 1 raw egg (to hold filling together)
Steps to make Beef Braciole:
  1. First, prepare the filling by combining all ingredients and mixing well with your hands. It should be somewhat pasty and sticking together.
  2. Next, lay out the 6 pieces of beef and put a slice of mozzarella in the center of each piece. Top the mozzarella with 1/6 of the prepared filling.
  3. Roll up the steak longways and secure with a toothpick.
  4. Place the rolled-up steaks in a baking dish and cover with tomato sauce and more Parmesan cheese, if desired.
  5. Cover with aluminium foil and bake in a 350 degree oven for about 45 minutes.
  6. Prepare pasta according to package directions.
  7. Remove braciole to a serving dish and use the remaining tomato sauce for the pasta.
  8. Buon appetito! 🇮🇹

So that’s going to wrap this up for this exceptional food beef braciole recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!