Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, condensed milk cupcakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Condensed Milk Cupcakes is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Condensed Milk Cupcakes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook condensed milk cupcakes using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Condensed Milk Cupcakes:
- Make ready 1 can cooked condensed milk
- Prepare 60 g plain flour
- Make ready 60 g melted butter
- Get 3 eggs
- Make ready 1 tsp baking powder
- Prepare Butter, for greasing
- Take Icing sugar, to sprinkle
Steps to make Condensed Milk Cupcakes:
- Preheat oven to 180c.
- Grease a 12 cupcake tin with butter.
- In a mixing bowl, mix the cooked condensed milk, flour, melted butter and baking powder.
- Add the eggs one at a time, beating the mixture inbetween each addition.
- Fill each cupcake tin about 3/4 way up.
- Bake in the oven for 15 minutes or until baked through. Remove and allow to cool then sprinkle with the icing sugar.
So that’s going to wrap it up with this exceptional food condensed milk cupcakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
