Gluten Free Cupcakes
Gluten Free Cupcakes

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, gluten free cupcakes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Gluten Free Cupcakes is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Gluten Free Cupcakes is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook gluten free cupcakes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gluten Free Cupcakes:
  1. Take 4 oz butter
  2. Prepare 4 oz caster sugar
  3. Get 2 eggs
  4. Prepare 1 teaspoon vanilla essence
  5. Prepare 4 oz gluten free flour
  6. Get To decorate
  7. Prepare Icing sugar
  8. Make ready Cake decorations
Steps to make Gluten Free Cupcakes:
  1. Weigh out the ingredients into bowls. Melt the butter for 30 seconds in a microwaveable bowl. Add the butter and sugar to a mixing bowl and whisk with an electric whisk for 1 min.
  2. Add the eggs and the vanilla essence. Whisk on a high setting for at least 5 mins until the mixtures thickens and becomes white a creamy.
  3. Sift in the flour and fold into the mixture using a metal spoon. This is important for getting air into the mixture to make the cakes soft and fluffy.
  4. Preheat the oven to 180c. Spoon the mixture equally into 8 muffin cases in a muffin tray. (You could use fairy cake cases instead which would make more). Place in the oven and cook for 15-25 mins, until they have risen and are golden. (Ours take 20 mins but ovens vary)
  5. Remove from the oven and let them cool. Once completely cool decorate as you like!

So that’s going to wrap this up for this exceptional food gluten free cupcakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!