Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my italian beef whirls. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Italian beef whirls is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. My Italian beef whirls is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook my italian beef whirls using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Italian beef whirls:
- Get 1 sheet puff pastry store bought
- Prepare 500 g lean ground beef
- Prepare 3 tbsp tomato puree
- Get 1 tbsp Italian mixed herbs
- Make ready 2 tsp garlic powder
- Take 2 tsp chilli powder
- Make ready to taste Salt and pepper
Instructions to make My Italian beef whirls:
- Lay pastry out
- Mix remaining ingredients together
- Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
- Roll up into a log then freeze for 30 mins
- Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked….enjoy🍽
So that’s going to wrap this up for this special food my italian beef whirls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
