Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, almond rainbow cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Almond Rainbow Cake is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Almond Rainbow Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook almond rainbow cake using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Almond Rainbow Cake:
- Prepare 200 grams self raising flour
- Prepare 4 egg
- Prepare 1/2 tsp vanilla extract
- Get 200 grams soft butter
- Take 1/4 tsp baking powder
- Take 2 cup icing sugar
- Prepare 50 grams almond nibs
- Make ready COLOURING OPTION
- Prepare 1 tbsp cocoa powder for dark brown colour
- Take 1 tbsp milk for light yellow colour
- Get 1 drop of red food colouring
- Take 1 tbsp scew pine leaf extra or 1 drop of green food colouring
- Make ready OPTIONAL
- Take 4 ramekin or baking tray
Steps to make Almond Rainbow Cake:
- mix flour with baking powder with almond nibs then add eggs and butter with icing sugar whisk for 3 minute
- divide into 4 portion and add 1 tbsp cocoa powder for brown colour
- green colouring /red colour and milk colour
- pour brown layer of batter then milk batter …green colour batter and red batter last
- bake at 160 C for 35 minute then slice up and serve
So that’s going to wrap it up with this special food almond rainbow cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
