Weekend Fish Pie (GF & DF) 🐟
Weekend Fish Pie (GF & DF) 🐟

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, weekend fish pie (gf & df) 🐟. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Weekend Fish Pie (GF & DF) 🐟 is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Weekend Fish Pie (GF & DF) 🐟 is something that I have loved my whole life.

My gluten free fish pie recipe. You can also make it in advance and bake when needed, or freeze any leftovers for those lazy, don't-want-to-cook evenings. Thursday, last day of the week for Take Homes!

To begin with this recipe, we have to first prepare a few components. You can have weekend fish pie (gf & df) 🐟 using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Weekend Fish Pie (GF & DF) 🐟:
  1. Prepare salmon fillets, skinless
  2. Prepare cod fillets, skinless
  3. Take almond milk (or use regular milk)
  4. Prepare onion
  5. Take bacon lardons
  6. Take Olive oil
  7. Make ready gluten free plain flour (or use regular flour)
  8. Take Stork marg (or use butter)
  9. Prepare baking potatoes, peeled and chunked

I use nutritional yeast to bring in the flavour of cheese, and gluten free cornflour to make a white sauce. If you had a bit more time (and no gluten free cornflour) you could make a traditional roux with my wholegrain rice free and gluten free flour. Fish Pie for Easter! (Or any other time of the year 🙂 ) This recipe has a few more steps in it than my usual quick 'n easy dinner recipes. But no more steps than usual pies - Cottage Pie, Beef and Mushroom Pie, Shepherds Pie.

Steps to make Weekend Fish Pie (GF & DF) 🐟:
  1. Put the potatoes into boiling water to cook while you prepare the filling.
  2. Place the fish fillets in a large heavy based saucepan, or deep frying pan. Now pour the almond milk over the fish and gently heat. Don’t allow the milk to boil, but we want it hot enough to gently start poaching the fish. After 5 mins turn the fillets over and cook for another few minutes
  3. Remove the fish gently with a pan slotted spoon and set the fish to one side in a bowl. Pour the remaining milk into a jug through a sieve. Keep the milk but discard any bits caught in the mesh (an important step to catch any stray fish bones and scales).
  4. Put your onion and bacon in a small frying pan and cook gently on a hob while you make your white sauce. Don’t allow the onions to brown, we are looking for gentle and translucent.
  5. Rinse out your fish poaching pan and put it back on the hob. Add your stork marg and allow to melt over a medium heat. Add one tbsp of flour and stir it in. Then add enough of the next tbsp to make a thick paste as shown.
  6. Carefully add your milk to the (paste) roux and mix it in thoroughly, bit by bit. Slowly helps to prevent lumps. Once all the milk has been whisked in, bring the sauce up to a boil, stirring constantly until it thickens. Add salt and white pepper here to season (don’t over do the salt as we’re adding bacon too).
  7. Now use your fingers to flake the fish into the sauce - this helps you to feel if there are any remaining bones in the fillet and is really important especially if feeding little ones.
  8. Next add the onions and bacon to the fish and stir it all gently. Your filling is ready.
  9. Spoon the fish filling into a baking dish. Then mash your potatoes with a good glug of olive oil and top the pie with it. Use a fork to spread the mash. Season with salt and pepper then bake for 30 mins.

A golden crusted, creamy mashed potato topping. Thanks for reading how to make my gluten free fish pie recipe! If you make this, make sure you take a snap, upload it to Instagram and tag me (@beckyexcell). This gluten and dairy-free fish pie is a super homely, feel good meal, and it's also super simple to make. A simple fish pie recipe that's quick and easy to prepare.

So that’s going to wrap it up for this exceptional food weekend fish pie (gf & df) 🐟 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!