Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked meat pies. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Baked Meat pies is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Baked Meat pies is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook baked meat pies using 24 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Baked Meat pies:
- Make ready pie and filling
- Get 3 cup ap flour
- Make ready 1 cup water, you may not need it all
- Prepare 2 lb meat
- Make ready 1 cup sweet peas
- Prepare 1 large onion, chopped
- Take sauce
- Make ready 1 1/2 pints milk
- Take 3 cup shredded cheddar cheese
- Take 1/4 cup milk
- Prepare 2 tbsp cornstarch
- Get 1/2 stick margarine
- Make ready dusting
- Take 1 ap flour for dusting
- Get egg wash
- Prepare 2 large eggs
- Make ready 2 tbsp water
- Prepare spices
- Prepare 1 tsp salt
- Make ready 1 tsp granulated garlic powder
- Make ready 1/4 tsp ground black pepper
- Take sprinkle
- Prepare 1 kosher salt
- Make ready needed fresh ground black pepper
Steps to make Baked Meat pies:
- Slowly mix the water and flour dont make too wet so add just a little at a time flour surface litely knead dough for 4 minute form a ball place in bowl and cover for 30 minutes
- Mix the meat the onions and brown the meat. Drain the meat add spices and peas. Set aside.
- Mix milk and cornstarch, set aside.
- In a pot add milk heat when hot add the margarine and cheese stir mix well. When cheese melts add cornstarch solution. Stirring constantly till it thickens
- Mix the meat mixture and cheese mixture let cook it needs to be thick to be thick. This may take an hour so cook ahead of time. Even the night before would be fine.
- After 30 minutes cut the ball in half. Divide the half into 7 equal parts roll into small balls. Dust the surface. Roll each ball out into a disc.
- Preheat oven 400° Fahrenheit
- Add just enough meat cheese mixture in disc. Start In a clock direction folding the top then side bottom and side inwards. Then coat the folded area with egg wash. Set onto a pan. I lined with parchment paper srayed with nonstick.
- Coat with egg wash on the top. Sprinkle with kosher salt, and fresh ground black pepper. Bake till done, or golden brown.
- Serve hope you enjoy!
- I had extra filling so I added 1 pound of macaroni elbows. 2 sixteen ounce jars of alfredo sauce heated to go with it!
So that’s going to wrap it up with this exceptional food baked meat pies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
