Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cupcakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Cupcakes is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chocolate Cupcakes is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate cupcakes using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cupcakes:
- Get 3/4 th cup patent flour
- Take 1/4 cup Coco powder
- Prepare 1/2 cup Caster sugar
- Make ready 100 g Butter unsalted
- Prepare 1 tsp Vanilla essence
- Take 1/2 tsp Baking powder
- Make ready 2 Eggs
- Prepare 1/4 cup milk
- Take Chocolate frosting :-
- Get 1/2 cup Butter unsalted softened
- Get 2 tbsp Coco powder
- Make ready 1 cup Icing sugar
Steps to make Chocolate Cupcakes:
- Prepare cupcakes. Beat butter and sugar together until creamy.
- Add to it maida coco powder, baking powder, vanilla essence, eggs and mix until everything is well combined.
- Pour in the cupcake tray and bake at 180°C for 15 to 20 minutes or until done.
- Cool down the cupcakes completely before frosting them.
- Prepare chocolate frosting. Beat butter and add cocoa powder to it. Gradually add icing sugar and keep on beating until you get desired consistency.
- Fill in a piping bag and frost on the cupcakes.
- Serve ❤
So that is going to wrap it up for this exceptional food chocolate cupcakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!