Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, slow cooker italian beef. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Italian Beef is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Slow Cooker Italian Beef is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker italian beef using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Italian Beef:
- Prepare 2-5 lb boneless beef top round roast
- Prepare 2 tsp dried oregano
- Get 2 tsp dried basil
- Make ready 2 tsp dried parsley
- Prepare 1-2 tsp garlic powder
- Prepare 1-2 tsp onion powder
- Take 1-2 tsp ground black pepper
- Get 1-2 cups chopped carrots
- Prepare 1 jar(16 oz) pepper rings(liquid included)
Instructions to make Slow Cooker Italian Beef:
- Chop up the carrots into small pieces. Place to the side.
- After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
- Next, add the carrots on top of the roast.
- Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
- Using two forks, shred the beef and then stir together.
- Enjoy!
So that is going to wrap it up for this special food slow cooker italian beef recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
