Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, compote surprise cupcakes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Compote surprise cupcakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Compote surprise cupcakes is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook compote surprise cupcakes using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Compote surprise cupcakes:
- Get 110 g softened butter
- Prepare 170 g sugar
- Get 2 eggs
- Make ready 2 tsp vanilla extract
- Make ready 200 g flour
- Take 1 1/2 tsp baking powder
- Get 125 ml milk
- Take Frozen berries
- Take Water
- Take Sugar
I hope you all enjoy Place a small spoonful of the cream cheese mix on top of the cake mix. Not too much that it will make. Use our food conversion calculator to calculate any metric or US weight conversion. Ounces-Grams, fluid ounces-milliliters, Tsp-Tbsp, Tbsp-Cup, Cup-Pint Rich chocolate cupcakes with cream cheese and chocolate chip center.
Steps to make Compote surprise cupcakes:
- Pre-heat the oven to 180c*.Cream the butter and sugar until very pale and fluffy. Add the eggs
- Add the vanilla and beat some more. Then gradually add the flour and baking powder.
- Add the milk and spoon into cupcake cases. And into the oven they go for 12-15 minutes until pale gold.
- Meanwhile, put some berries, sugar and water and boil until the cupcakes are ready
- With a wooden spoon, poke holes in the middle of the cupcakes and put the compote into the hole
- Eat!
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