Peanut Butter Oreo Reese cheesecake Pie
Peanut Butter Oreo Reese cheesecake Pie

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, peanut butter oreo reese cheesecake pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Peanut Butter Oreo Reese cheesecake Pie is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Peanut Butter Oreo Reese cheesecake Pie is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have peanut butter oreo reese cheesecake pie using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Oreo Reese cheesecake Pie:
  1. Get 24 Oreos-crushed for crust
  2. Get 1/4 cup Butter-melted-for crust
  3. Prepare Filling
  4. Make ready 1/2 cup Sugar
  5. Make ready 1/4 cup Milk
  6. Prepare 1 box 8 oz cream cheese-softened
  7. Take 1/2 cup Creamy peanut butter + 3 tbsp
  8. Make ready 1 cup cool whip or whipped cream
  9. Make ready 1/2 cup Marshmallow cream
  10. Take Topping
  11. Take Reese pieces–some crushed and some whole
  12. Make ready Oreos-some broken in larger pieces and some crushed for sprinkling
  13. Prepare Optional-more whip cream cool whip
Steps to make Peanut Butter Oreo Reese cheesecake Pie:
  1. Make the Oreo crust by crushing the Oreos into crumbs using a food processor. Use a wooden/rubber spoon and mix the crushed Oreo crumbs with melted butter together. You could also just buy a Oreo crust if you prefer easy.
  2. Put into a 9 inch pie dish, and press crumbs into bottom and up the sides as much as you can. Try to make the crust 1/8 inch thick all around. Tip/ put it into freezer while you make the filling.
  3. Prepare the filling in a large bowl and mix the peanut butter, sugar, marshmallow cream, cream cheese, and milk. Mix until it is completely smooth. Fold in the whipped topping.
  4. Remove pie crust from the freezer and layer 1/2 of the pie filling onto the crust. Sprinkle with 1/2 of the crushed Reese's Pieces/Oreos.Layer the rest of the pie filling, spoon to make it completely smooth on top. Top with remaining Oreos and Reese pieces. You could also swirl some choc syrup on top also.or add more whip cream/cool whip then sprinkle the Oreos and Reese's. Whatever your preference.
  5. Freeze for at least 4 hours or overnight. 20 minutes before serving, remove from the freezer and let sit out to gently thaw. This made the pie much easier to cut. Or keep in fridge if you want it soft.

So that’s going to wrap this up for this special food peanut butter oreo reese cheesecake pie recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!