Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, greek oven baked feta pies/tiropitakia kourou(shortcrust pastry). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have greek oven baked feta pies/tiropitakia kourou(shortcrust pastry) using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry):
- Prepare 160 ml oil
- Take 200 gr yogurt
- Make ready pinch salt
- Take 400 grams self raising flour
- Get 200 gr feta cheese
- Make ready some pepper
Instructions to make GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry):
- This type of pastry is a type of shortcrust.It`s easy to make,flaky but tender.For the dough add the oil you may use half olive,half vegetable oil or just one type, add the yogurt,pinch salt and mix well with a whisk.Start adding self raising flour (or plain flour with 1-2 tsp baking powder), and mix well with your hands.
- To a second bowl crumble 200 gr feta cheese with a fork and add some pepper.Take a piece of dough and roll it with a rolling pin or by pressing with your hands.Add 1 tbsp feta and fold in half,securing the edges with a fork.Bake at 180 for @ 20 min.If you make them larger in size you may need few more baking minutes.Hope you enjoy my recipe.Video here Https://www.youtube.com/watch?v=KDghq_ATmuE&t=28s
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