Vickys Chickpea & Mango Salad w Creamy Dressing, GF DF EF SF NF
Vickys Chickpea & Mango Salad w Creamy Dressing, GF DF EF SF NF

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vickys chickpea & mango salad w creamy dressing, gf df ef sf nf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Chickpea & Mango Salad w Creamy Dressing, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Vickys Chickpea & Mango Salad w Creamy Dressing, GF DF EF SF NF is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have vickys chickpea & mango salad w creamy dressing, gf df ef sf nf using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Chickpea & Mango Salad w Creamy Dressing, GF DF EF SF NF:
  1. Take 400 grams can of chickpeas, drained
  2. Prepare 1 mango, peeled and diced
  3. Get 1 small cucumber, peeled and diced
  4. Get 200 grams cherry tomatoes, halved
  5. Make ready 1 small red onion, halved then sliced
  6. Get 2 baby courgettes, sliced into ribbons with a vegetable peeler
  7. Prepare 3 baby (sweetbite) snacking bell peppers, sliced into rings
  8. Get 1 lemon cut into wedges to serve
  9. Make ready 2 tbsp sesame seeds
  10. Prepare Dressing
  11. Get 200 grams coconut yogurt (see recipe below) / natural yogurt
  12. Get 2 tbsp balti curry paste, see my recipe attached below
  13. Take 3 tbsp freshly chopped coriander / cilantro
  14. Get 1 lemon, zested and juiced
  15. Make ready 1 tsp agave nectar / honey
Instructions to make Vickys Chickpea & Mango Salad w Creamy Dressing, GF DF EF SF NF:
  1. In a large bowl combine the chickpeas, mango, cucumber, tomatoes, onion, courgette/zucchini and peppers
  2. Mix the dressing ingredients together - - https://cookpad.com/us/recipes/338845-vickys-coconut-yogurt-by-easiyo-yogurt-maker-gluten-dairy-egg-soy-free - https://cookpad.com/us/recipes/339947-vickys-homemade-balti-curry-paste-gluten-dairy-egg-soy-free
  3. Pour over the salad and toss together
  4. Sprinkle over the sesame seeds and garnish with the lemon wedges and some extra coriander leaves
  5. I made this salad to compliment the recipe that taylor68too posted called Cuban Roast Chicken, attached below. I had some leftovers for the next day in the fridge and decided we'd have it cold for lunch. The flavours in the salad mirror the spices, fragrance and flavours in her recipe and they go together extremely well. Thanks again Taylor! - - https://cookpad.com/us/recipes/354814-cuban-style-roasted-chicken

So that’s going to wrap it up with this special food vickys chickpea & mango salad w creamy dressing, gf df ef sf nf recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!