Italian Edamame Spaghetti
Italian Edamame Spaghetti

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, italian edamame spaghetti. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Italian Edamame Spaghetti is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Italian Edamame Spaghetti is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have italian edamame spaghetti using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Italian Edamame Spaghetti:
  1. Take 1/4 lb Edamame Spaghetti
  2. Make ready 28 oz Crushed Tomatoes
  3. Prepare 14.5 Oz Italian Diced Tomatoes
  4. Take 6 Oz Ripe Pitted Black Olives
  5. Take 1 Tsp raw Minced Garlic
  6. Get 4 Cups Raw Organic Kale/Spinach/Chard
  7. Prepare 1 Cup Sun Dried Tomatoes
  8. Get 4 Links True Story Organic Sweet Italian Chicken Sausage
  9. Get 2 Tbsp Olive Oil
Instructions to make Italian Edamame Spaghetti:
  1. Cook spaghetti as directed, 4-5 minutes.
  2. Sautee kale/Spinach/Chard with 2 tbsp olive oiL until wilted.
  3. Chop sausage links into several slices and add to spinach mix and simmer 5 minutes.
  4. Add remaining ingredients and simmer 15 minutes.

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