Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, state fair italian sausage dog. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
State Fair Italian Sausage dog is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. State Fair Italian Sausage dog is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have state fair italian sausage dog using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make State Fair Italian Sausage dog:
- Get 1 package mild or hot italian sausages
- Get 6-8 hoagie rolls
- Get 1 teaspoon mustard
- Get 2 white onions
- Get 1 red bell pepper
- Prepare 1 yellow bell pepper
- Get olive oil
- Prepare 1/4 teaspoon italian seasoning
- Get 1 can beer
Steps to make State Fair Italian Sausage dog:
- Poke holes in the sausages and place in bowl. Pour can of beer over meat and allow to sit in fridge over night.
- On a hot griddle pan, add olive to entire pan. On one side add sliced onions, and bell peppers, and on the other add the marinated sausages.
- Sprinkle the small amount of italian seasoning over onions. Toast bread on griddle as well.
- Once onions are charred , add mustard to bread, then place sausage inside bun. Add alot of onion mixture on top. To get an authentic feel wrap in aluminum foil and serve to guest with a beer!
So that’s going to wrap this up with this exceptional food state fair italian sausage dog recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
