Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, nuttela chocolate cupcakes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Nuttela Chocolate cupcakes is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Nuttela Chocolate cupcakes is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have nuttela chocolate cupcakes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Nuttela Chocolate cupcakes:
- Make ready 1 cup all purpose flour
- Get 1/2 cup sugar
- Prepare 1/2 cup oil
- Take 2 tbsp Cocoa powder
- Make ready 2 eggs room temperature
- Take 1 tspn baking powder
- Take 1 tspn vanilla essence
- Make ready Nuttela Chocolate spread for garnishing and rainbow sprinkles
Instructions to make Nuttela Chocolate cupcakes:
- First mix eggs,sugar, vanilla essence and oil together and mix it well for 10 minutes with hand beater
- Then add flour gradually and Cocoa powder, baking powder
- Don't over mix the batter it should be just smooth without lumps
- Then pour the batter in the cupcake moulds and bake it in preheat oven on 180° degree for 15 to 20 minutes or until your skewer comes out clear
- When it's done pour chocolate nuttela on top and some sprinkles
- Enjoy it with tea or coffee or in the breakfast
So that’s going to wrap this up for this special food nuttela chocolate cupcakes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
