Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate chips cupcakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate Chips Cupcakes is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chocolate Chips Cupcakes is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate chips cupcakes using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chips Cupcakes:
- Make ready 100 gm maida
- Prepare 2 tbsp choco powder
- Make ready 1/2 tsp baking powder
- Make ready 1/2 tsp soda bi carb
- Get 3 tbsp Amul butter (soften at room temperature)
- Prepare 50-60 ml water
- Prepare 2-3 tbsp choco chips
Instructions to make Chocolate Chips Cupcakes:
- Preheat oven for 10 mins at 200 C. Grease cup cake tray. Seive maida,choco powder, baking powder, soda bi carb trice. Keep aside.
- In mixing bowl add soften butter and condensed milk, mix stirring gently for 2 mins.
- Add maida- choco flour in 3-4 batches. Add water and prepare thick pouring consistency cake batter.
- Fill prepare grease cup cakes moulds upto half. Sprinkle little choco chips on each.
- Bake in preheated oven for 25-30 mins at 180 C.(Timing of baking will differ with different ovens).
- Cool at room temperature before de mould cupcakes. Relish Delicious Chocolate Chips Cupcakes as it or with scoop of vanilla ice cream.
So that’s going to wrap it up for this special food chocolate chips cupcakes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
