Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, philly cheesesteak sliders. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Philly Cheesesteak Sliders is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Philly Cheesesteak Sliders is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook philly cheesesteak sliders using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Philly Cheesesteak Sliders:
- Make ready 1 pkg. Slider rolls
- Take 1 lb thin sliced steak
- Make ready 1 can cheddar cheese soup
- Take 1 green pepper
- Make ready 1 onion
- Make ready 1 pkg mushrooms
- Get 6 slices provolone cheese or whatever cheese you desire
Instructions to make Philly Cheesesteak Sliders:
- Preheat oven to 350
- Cut rolls in half, but leave them connected
- Cover bottom rolls with a layer of cheddar cheese soup
- Next cover with sliced steak
- Saute onions, peppers and mushrooms and add on top of steak
- Next add a layer of provolone cheese
- Put a layer of cheddar cheese soup on cut side of the top rolls
- Bake in oven for 15 minutes.
So that is going to wrap it up for this special food philly cheesesteak sliders recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
