Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chimichurri sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chimichurri Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chimichurri Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chimichurri sauce using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chimichurri Sauce:
- Take 115 ml Olive oil
- Prepare 2 tablespoons red wine vinegar
- Prepare 1/2 cup finely chopped parsley
- Get 3 large garlic cloves
- Take 2 small red chillies
- Make ready 3/4 teaspoon dried Oregano
- Prepare 1 large pinch of coarse sea salt
- Get Season with pepper
Instructions to make Chimichurri Sauce:
- De-seed and finely chop the chilli and the garlic. Mix all ingredients into a bowl. Let stand for 10 minutes to properly infuse the flavours.
- Use as a sauce for meat and grilled veggies. It can be kept for a day in the fridge.
So that’s going to wrap it up for this special food chimichurri sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
