Potted Meat and Black Bean Pie
Potted Meat and Black Bean Pie

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potted meat and black bean pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potted Meat and Black Bean Pie is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Potted Meat and Black Bean Pie is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potted Meat and Black Bean Pie:
  1. Prepare 15 ounce can of black beans
  2. Prepare 1-2/3 pound Pottedmeat see my recipe
  3. Make ready 1 cup shredded cheddar cheese
  4. Prepare 1/4 teaspoon salt
  5. Prepare 1/3 teaspoon ground cumin
  6. Get 1/3 cup diced onions finely
Steps to make Potted Meat and Black Bean Pie:
  1. Preheat oven 400 degrees Fahrenheit
  2. Press the Pottedmeat into a 9 inch pie pan.
  3. Add black beans to the top of the Pottedmeat. Then top with cheese.
  4. Bake in oven for 20-25 minutes
  5. Add raw onions on top. Serve I hope you enjoy!

So that is going to wrap it up for this special food potted meat and black bean pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!