Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, italian linguine with salmon and clams. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Italian Linguine With Salmon And Clams is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Italian Linguine With Salmon And Clams is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook italian linguine with salmon and clams using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Italian Linguine With Salmon And Clams:
- Take 1 packages Fresh linguine you can find them next to cheese section
- Make ready 1 Salmon peace or more how many your serving
- Prepare 1 cup Any white wine prefer Woodbridge
- Get 1 packages Cherry tomatoes
- Take 1 packages Spinach
- Take 1 dozen Fresh clams
- Prepare 1 stick On salted butter
- Make ready 1 Olive oil
- Prepare 1 pinch Salt
- Make ready 4 each Garlic
- Get 3 tbsp Vegetable oil
- Prepare 1 pinch Black pepper
Steps to make Italian Linguine With Salmon And Clams:
- Preparing water for your pasta . Take one pot add water and let it boil add olive oil and pinch off salt
- To prep your clams sauce. Use your pan add your butter and let it melted
- Add one cup off spinach, minced garlic, slice in half cherry tomatoes ( one cup) and let it cook it till it's almost cooked
- Then add one cup of white wine and then placed your clams inside your pan. Add salt and black pepper keep cooking and stirring till its done. When your clams are open then you know it's done but don't over cook it. If any clams didn't open remove them.
- When you cooking your salmon place pasta into boiling water. Why I ask to use fresh pasta because cooks only five minutes if you using dry pasta from box it takes longer.
- Now prep your salmon: wash it, use pinch of salt and pepper. Then preheat your pan using vegetable oil place it and cook it on mid hi. Keep flipping every minute till its golden color.
- When pasta is completely done, drain it and add it to your clam sauce pan and mixed all together. And now you can place it on your your favorite plate. And also add your fish on the side and your are done. Hope you in joy it.
So that is going to wrap it up with this special food italian linguine with salmon and clams recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!